REGION/COUNTRY: Central
California and North Coast;
USA
GRAPE VARIETY: 100%
Merlot
SNIFF: Lovely red fruit
aromas, complemented by
peppery oak notes.
SIP: Lively and bright with ripe
plum and juicy black cherry
flavours.
FOOD PAIRING: Great with
steak in a red wine sauce and
caramelised roast vegetables.